Thursday, August 6, 2009

Setting the Table for Social Media: Restaurant and Hospitality Roundtable

Please join us for the next Social Media Club of New Orleans Meeting on August 20 at 6:00 pm at Ralph's on the Park (900 City Park Avenue.)

The topic will be: Setting the Table for Social Media: Restaurant and Hospitality Roundtable, featuring some of New Orleans' best known chefs, food journalists and restaurants.

Ralph's on the Park is sponsoring this meeting in their upstairs private dining space, and are offering $5 glasses of wine and $2 Abita Amber, as well as hand-passed hors d’oeuvres, crafted by new Executive Chef Chip Flanagan. All are also welcome to stay for the summer special, featuring 3 appetizers and a glass of wine for $28.

In preparation for this meeting, we'd love to hear what questions you have for our panelists. What do you want to know about the ways restaurants, chefs and food/hospitality journalists use Social Media? Please post your questions in the comment section, and one randomly selected comment will receive a fantastic gift bag with Bliss products courtesy of W Hotels of New Orleans, as well as drink tickets for their Dirty Linen Party at the W French Quarter.


  1. can someone bring economic indicators? how much of New Orleans business is tied to the success of our restaurants? how much are people spending to market? what part of that could be SoMe? success stories with numbers?

  2. great comment, thanks Tung. Will incorporate this into our prep for panelists!